Streetgazing.com is a street style blog dedicated to showing my love of fashion and Photography.
I capture stylish men and women candidly on the streets showcasing their personal style. Sometimes I approach a subject who has exceptional sense of style and shoot a few posed shots of them and profile them
in a post. I hope you take this journey with me and enjoy my work as I keep surprising you with every post.
-Reuben "Big Rube" Harley
https://www.facebook.com/pages/Big-Rube-Street-Gazing/168817069813836
I capture stylish men and women candidly on the streets showcasing their personal style. Sometimes I approach a subject who has exceptional sense of style and shoot a few posed shots of them and profile them
in a post. I hope you take this journey with me and enjoy my work as I keep surprising you with every post.
-Reuben "Big Rube" Harley
https://www.facebook.com/pages/Big-Rube-Street-Gazing/168817069813836
Left handed Pisces just oozing with creativity !!!!! Brand Marketing,Fashion Styling and Chef in a
gourmet Kitchen and Street Photographer...........
Photography was my hobby now it's my life...............
Influenced by Gordon Parks, Henri Cartier- Bresson and Eve Arnold just to name few.
Since July 29th 2011 I've been a weekly "Street Style" columnist in the Philadelphia
Daily News.
I always framed my vision and early 2010 I picked up the camera my brother purchased for me as a birthday gift and I started shooting and never looked back.
I have no formal traing in Photography similiar to my brand marketing skills, I believe whatever you want and dream of go out and do it and let the chips fall where they may...... ... My first Photo exhibition was in June 2010 and was great success being my first showing and my emotions roared from the response of people in the art gallery that evening. In 2013 I dwelled back in an old chapter and started doing Pop-ups at prominent restaurants in Philadelphia from Zavino doing my Ground Turkey lasagna , to my world famous Fried chicken and Waffles at Toast, Vesper and St. Benjamin's Tap and more winning competitions against seasoned chefs with my recipes. My style of cooking embarks that of southern black folk flavors that fed plantations and Northeast estates passed down from grandma to your mouth. |